Liju Yang1
, Padmapriya P Banada2,4
, Arun K Bhunia2
and Rashid Bashir3,5 
1Biomanufacturing Research Institute and Technology Enterprise (BRITE), and Department of Pharmaceutical Sciences, North Carolina Central University, Durham, NC 27707, USA
2Molecular Food Microbiology Laboratory, Department of Food Science, Purdue University, West Lafayette, IN 47907, USA
3Birck Nanotechnology Center, School of Electrical and Computer Engineering, Weldon School of Biomedical Engineering, Purdue University, West Lafayette, IN 47907, USA
4Now at Center for infectious diseases, Department of Medicine, New Jersey Medical school-UMDNJ, 185 S. Orange Ave, Newark, NJ 07130, USA
5Now at Department of Electrical and Computer Engineering and Department of Bioengineering, Micro & Nanotechnology Laboratories, University of Illinois, Urbana-Champaign, Urbana, IL 61801, USA